![Updates](https://bizimages.withfloats.com/actual/61830beeabbb34000145ae49.jpg)
2021-11-03T22:23:42
So, what do food testing laboratories test for? Food testing labs perform the scientific analysis of different food products and their components before they are made available for public consumption. As a part of their food testing services, the labs also provide information regarding the structure, composition, and physicochemical characteristics of the food. Some of the reasons why food testing is performed as follows. To verify the manufacturer claims on the product components, safety, etc. For quality control purposes before, after and during the manufacturing process To ensure adherence to the laws and standards of food inspection and grading as per the FSSAI food license terms To enhance the quality, nutritional value and affordability of food products To dispel any rumors that label a particular product as unhealthy or hazardous
Have a question? Ask here!
Required fields are marked *